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Kessaku is a family-owned NYC company committed to developing and crafting the best professional knives and cooking instruments. Working alongside our team of culinary artisans, we utilize cutting-edge metallurgic technology and the latest advancements in cutlery science to forge from the finest materials. This devotion to the art of cooking has resulted in the Crown Jewels of Knives & Cooking Instruments, perfect for chefs and for all.
Our flagship Damascus Series is the culmination of our passion for knives and the art of cooking. Lovingly designed by our master artisans, these knives reflect centuries of traditional professional knife design, paired with cutting-edge nitrogen-cooled forging techniques and the highest-grade Damascus steel for unparalleled craftsmanship. The eye-catching subtle beauty of their Damascus steel blades' wave patterns leads to their contoured bolsters, gracefully meeting their visually stunning G10 handles, adorned with elegant center mosaic pins of brass and copper.
These Damascus Series knives, including the 7" Nakiri Vegetable Cleaver, are perfectly balanced for amazing comfort and safety, with wickedly sharp, spectacular blades (up to 2x sharper than competing brands). The composition of our own specially formulated 67-Layer AUS-10V Japanese Damascus Steel adds non-stick properties, so their amazingly sharp blades effortlessly chop all the way down to the cutting board, without the need for pulling or pushing, while also facilitating precise, paper-thin slicing. The extreme hardness and flexibility of the Damascus steel blades allow them to hold their edge better than any other steel.
The high-tech, military-aircraft-grade, glass fiber resin G10 handles offer astonishing comfort, with full-tang strength, an extremely well-balanced and ergonomic design, and a seamless build that prevents food or debris from infiltrating, keeping the knives sanitary and hygienic. Gracefully contoured bolsters and laser-etched end-caps complete the stunning look and feel.
Each line of Kessaku knives utilizes the highest quality premium steel available, sourced from Germany, Japan, Sweden, and China. Every knife is meticulously hand assembled and sharpened by master bladesmiths in our modern facilities within the city of Yangjiang, where centuries-old tradition meets cutting-edge technology to deliver unparalleled precision and quality.
Kessaku knives are built to last a lifetime. With proper care, including handwashing, honing before each use, and regular whetstone sharpening, they will serve you well for years to come. Arriving in a beautifully designed gift box with a custom-fit blade sheath and polishing cloth, a Kessaku knife makes an exceptional gift that will always remind the recipient of your thoughtfulness.
Welcome to the Cutting Edge of Knives. Welcome to the Kessaku family.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Stainless Steel | ||||
brand | KESSAKU | ||||
color | Japanese AUS-10V 67-Layer Damascus Super Steel, G10 Military-Grade Handle, 16°, Nitrogen-Cooled, 62+ Rockwell, LIFETIME WARRANTY | ||||
handle_material | Stainless Steel,Steel | ||||
blade_edge | Plain | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 9.6 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 7 | ||||
manufacturer | KESSAKU | ||||
size | 7" Knife Blade and 7" Custom Guard | ||||
upc | 816129022454 | ||||
product_dimensions | 11.75 x 0.8 x 1.8 inches | ||||
item_model_number | KES53073 | ||||
customer_reviews |
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best_sellers_rank | #151,633 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #97 in Usuba & Nakiri Knives | ||||
date_first_available | October 8, 2019 |
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